Harvest is a casual, family-friendly new American restaurant. The menu celebrates its Rocky Mountain roots with Colorado foods, seasonal shifts, and organic ingredients from local farms.
“Hooked on a seafood experience like no other” was our vision when we conceptualized this exciting and innovative restaurant. HOOKED is a blend of our travels far and wide, bringing…
Juniper features contemporary "New World Contemporary Seasonal Cusine" in a city-style bistro, with spectacular summertime riverside dining. Located in the 1st and Main building in Edwards.
La Tour Restaurant
La Tour's award-winning Chef-Owner Paul Ferzacca, honored at the James Beard House in New York City, is one of Vail's most celebrated and respected chefs. He has served in some…