Chef Angel Munoz Jr.

Chef Angel  Munoz Jr.

Chef Angel Munoz Jr.

Maya, The Westin | Avon, CO |

Angel Munoz Jr. is the Executive Chef at the award-winning Maya at The Westin Riverfront. Chef Munoz - who was born and raised in Tijuana, Mexico before he started his cooking career in San Diego - has been greatly influenced by the American-Mexican culture. A student of the Sustainable Cuisine program at Colorado Mountain College, he was hired as a line cook at The Westin Riverfront in 2012 and has risen through the ranks to take the lead position.

On top of overseeing Maya, Chef Munoz also oversees The Westin Riverfront's Lift and The Lookout lobby bar. He is also in charge of all food served in the resort's more than 7,500 square feet of mountain event space, which includes the 4,000 square foot Riverside Ballroom with floor-to-ceiling windows offering stunning Beaver Creek views, and a 2,000 square foot outdoor banquet terrace.

Events

Come see Chef Angel Munoz Jr. at the Mountain Top Picnic, and The Grand Tasting and Auction.

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