Winemaker Tim Colla
Saintsbury | Napa, California | www.saintsbury.com
Tim Colla discovered his passion for winemaking while traveling through Argentina during a post-high school gap year. After completing his studies in Fine Art and Chemistry at Columbia University, he returned to Argentina to start his career in wine with a harvest in Mendoza. This was quickly followed by a move to Napa Valley where he worked back-to-back harvests at Chappellet and Seavey Vineyards before landing in 2010 at Saintsbury.
Working as the Enologist at Saintsbury was Tim's first experience with Pinot Noir and he immediately fell for this enigmatic, and sometimes ornery, grape variety. In 2013 he was promoted to Associate Winemaker and in 2015 became the lead Winemaker at Saintsbury.
When not walking vineyards with his wife Rachel, son Felix, daughter Marigold, and dog Poppy, he enjoys spending his time surfing, cooking with friends, and collecting old motorcycles.
You can meet Tim at the:
Debut of Rose on Wednesday, April 5th, 3-6 pm at The Lodge at Vail
Niman Ranch Iberian Duroc Pork Challenge & Apres Tasting on Thursday, April 6th, 3-6 pm on the streets of Vail
Niman Ranch Mountaintop Tasting on Friday, April 7th, 12 pm-2:30 pm at the top of the Eagle Bahn Gondola
Grand Tasting on Saturday, April 8th, 5-8 pm in The Hythe, Vail