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Taste Of Vail

Photos from 2007 Taste of Vail

  • Chris Assad of Dish restaurant pours the judges’ favorite drink, the ‘Waterita,’ at Taste of Vail’s sixth annual Bar Chefs Cocktail Mix-Off at Billy’s Island Grill. Photo credit: Kristin Anderson/Vail Daily
    Dish restaurant’s ‘Waterita’ won the Bar Chef’s Mix-Off Trophy at Taste of Vail’s sixth annual Bar Chefs Cocktail Mix-Off last week at Billy’s Island Grill. Photo credit: Kristin Anderson/Vail Daily
    Mike Baugh of Kelly Liken Restaurant puts the finishing touch on his People’s Choice Trophy-winning ‘Cilantro margarita’ at Taste of Vail’s sixth annual Bar Chefs Cocktail Mix-Off. Photo credit: Kristin Anderson/Vail Daily
    Restaurant Kelly Liken’s ‘Cilantro Margarita’ won the People’s Choice Trophy at Taste of Vail’s sixth annual Bar Chefs Cocktail Mix-Off at Billy’s Island Grill. Photo credit: Kristin Anderson/Vail Daily
    Game Creek Restaurant's 'Braised leg of lamb' took top honors at Taste of Vail's third annual Colorado Lamb Cook-Off. Photo American Lamb Board/Stovall Stills Photography
    The lamb 'slider' on brioche roll with micro mint and ginger tomato chutney, by Chaps Grill & Chophouse, took second place at Taste of Vail's third annual Colorado Lamb Cook-Off. Photo courtesy American Lamb Board/Stovall Stills Photography
    Skis are a primary form of transportation, along with the Eagle Bahn Express gondola, to Taste of Vail's annual Mountaintop Picnic atop Vail Mountain. Photo courtesy Crystal Kennedy/Pour Magazine Chicago
    Game Creek Restaurant was one of more than a dozen Vail Valley restraurants participating in Taste of Vail's annual Mountaintop Picnic. Photo courtesy Crystal Kennedy/Pour Magazine Chicago
    The Colorado High Country's famous cobalt blue sky is but one pleasure at Taste of Vail's annual Mountaintop Picnic atop Vail Mountain. Photo courtesy Crystal Kennedy/Pour Magazine Chicago
    Curtis Lincoln, executive chef at the Brown Palace, in Denver, joined more than a dozen chefs from Vail Valley restaurants at Taste of Vail's annual Mountaintop Picnic. Photo courtesy Crystal Kennedy/Pour Magazine Chicago
    Cacao Reserve by Hershey's was on hand for Taste of Vail's annual wine and chocolate seminar, this year conducted by Master Sommelier Bobby Stuckey. Photo courtesy Taste of Vail.
    Every sample of food at Taste of Vail is prepared by a chef. Photo courtesy Taste of Vail.
    Attendees of the Mountaintop Picnic enjoyed spectacular weather at the 17th annual Taste of Vail in April 2007. Photo courtesy Taste of Vail.
    Well more than 500 people were in attendance at the annual Mountaintop Picnic, held high on Vail Mountain. Photo courtesy Taste of Vail.
    The venue for Taste of Vail's annual Mountaintop Picnic, atop Vail Mountain at 10,375 feet above sea level, is like not other. Photo courtesy Taste of Vail.
  • Auctioneer Greg Quidora takes in the sights between auctions during the 17th annual Taste of Vail. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    With the Mount of the Holy Cross as a spectacular backdrop, well more than 500 people enjoyed world-class food and wine at Taste of Vail's Mountaintop Picnic. Photo courtesy Taste of Vail.
    Guest Chef Michael Chiarello prepares one of his signature dishes during his cooking seminar at Taste of Vail. Photo courtesy Taste of Vail.
    Master Sommelier Bobby Stuckey, left, conducts Taste of Vail's annual wine and chocolate seminar. Photo courtesy Taste of Vail.
    Master Sommelier Bobby Stuckey, left, conducts Taste of Vail's annual wine and chocolate seminar. Photo courtesy Taste of Vail.
    Donna Kearns of Denver, right, enjoys a tasting seminar for Domain Louis Latour Corton-Charlemagne at Taste of Vail. Photo courtesy Taste of Vail.
    Another setup awaits wine seminar attendees at the 17th annual Taste of Vail. Photo courtesy Taste of Vail.
    Miniature cups of panna cotta with mango jelly and pineapple salsa by Ludwig's Restaurant were a big hit at Taste of Vail's annual Grand Tasting, Dance & Auction. Photo courtesy Taste of Vail.
    Vail locals and visitors alike flood the streets of Vail Village for the third annual Colorado Lamb Cook-Off during the 17th annual Taste of Vail. Photo credit: Crystal Kennedy/Pour Magazine Chicago
    Lots of champagne and sparkling wine was quaffed during Taste of Vail's Mountaintop Picnic, held high atop Vail Mountain. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Guest Chef Lee Hefter of Spago Beverly Hills prepares for his Chef Showcase Dinner at the Beaver Creek Chophouse during the 17th annual Taste of Vail. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    The elegant dining room at Game Creek Restaurant awaits attendees of that restaurant's Chefs Showcase Dinner. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Images of the mountain sky reflect in a window outside the dining room at Game Creek Restaurant before the Chef Showcase Dinner. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Fine wine and a dish prepared especially for guests of the Chefs Showcase Dinner at Game Creek Restaurant. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    A tray of desserts awaits guests at Taste of Vail's annual Grand Tasting, Auction & Dance. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
  • Sweet Basil restaurant's scallops on a shell were very popular at Taste of Vail's Grand Tasting, Auction & Dance. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Auctioneer Greg Quiroga works for a winning bid at Taste of Vail's Grand Tasting, Auction & Dance. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Just some of the special, collector's-edition bottles of wine on offer as auction items at Taste of Vail's Grand Tasting, Auction & Dance. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    Bottles of 1986 Carpineto Vin Santo await opening for the Chef Showcase Dinner at Ludwig's Restaurant, at the Sonnenalp Vail Resort & Spa, during the 17th annual Taste of Vail. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
    One-of-a-kind bottles of wine await their fate as auction items during the 17th annual Taste of Vail. Photo credit: Crystal Kennedy/Pour Magazine Chicago.
Photos from 2007 Taste of Vail
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